Healthy Foodie Manila Review

Okaaay, so you guys now have seen my foods from Day 1-5 that came from Healthy Foodie Manila! I paid Php1900 for this after a Php200 discount, for a 1200 calorie plan.

My verdict: It's only 100% worth if it's discounted...

I normally do not give out such harsh opinions, but for the diet delivery industry (that charges sooo much), I felt that I had to bring this up. I felt that the week's food was a hit or miss kind of thing. There'd be dishes that were stellar, and there were dishes that were no longer fresh or were not delicious to begin with. I'm sure they have improved in the last half year since I ordered, but at the time, I felt that there were a lot of foods where they did not put its longevity or reheating method into consideration...

Today's Dinner (January 28, 2016)

Yaaay today I made simple spicy dumpling stew and had strawberry milk. i also had California Maki made by Cold Storage but i had it so fast it just went down hahaha. 

I like how our family has this tradition of always stocking store bought dumplings at home, and i definitely am thankful for buying an amply sized tub of gochujang because it helps me to instantly make spicy stews. All I need to do is boil water, dissolve some broth cubes, pop the gochujang and dumplings in and dinner is served. 

And wee I also made strawberry blueberry milkshake sinply using those fruits in frozen form, milk, and sugar. I know it looks like a scary mush but it tastes super good. 

 

Rocky Mountain Chocolate Factory

Can I just say how smitten I am by Rocky Mountain's caramel apple? I bought one for fun today albeit some reservations as it's quite pricey for Philippine standards (at Php215). The last time I had caramel apple was from legazpi market, and before that from the US. I was longing for that thick, chewy, caramel coating formula, and I am so happy I got it with their apple. 

The "downside" though is that this is not ideal for eating on the go. You need to have it sliced or slice it yourself because it is so difficult to sink your teeth into the thick caramel coating. You also need a foll because it'd be too sticky to eat bu hand. I was eating it on a chopping board hahaha 

The caramel is so thick and sticky but I really like the taste and the feel to it. It's decadent, luxurious, and has the perfect roasted taste. The high class equity of the store comes into light when you pay attention to the quality of the caramel. 

So yes i have yet to brush all of this caramel off...

Healthy Foodie Manila Day 5 Review

And I am back with day 5! So sorry this took soooo long to make. I got busy over a gazillion other things.  And as for why Day 4 is not here, the photos magically disappeared for some reason huhubells.