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Lazada Philippines
Vegetable Dish

Mama's Pork Chops and Casserole

Sunday, August 10, 2014



If anything, I think I got my penchant for food experimentation from my mom. While she's the one who makes dinner most of the time, there was this one time she got so bored that she wanted to try something new. 

These chops are her usual baked pork chops. 


But this casserole is her experiment. She doesn't like bathing potato casseroles in cream and cheese, which is why she only added in a minimal amount of cheese, and to make the thing still taste creamy, she used starch and coconut milk to make it more creamy. 


Hogalbi Late Night Dinner

Friday, July 4, 2014


We went to the annual Crocs sale last night expecting that we'd probably just check out the items, and bring home at most one pair for my mom. We were soooo wrong as the items were so cheaply priced that it was impossible to walk out of the sale withut getting anything, especially for someone like me who has really big feet that stores rarely stock up on my size. 

We were so exhausted from the sale that despite having a light dinner, we were super hungry after we paid for our shoes. Initially my mom thought that this place must be a shady bar as it was still open at 9PM, but thankfully, it's actually quite a family friendly place. 


This is formerly Buma restaurant, and I'm not sure if someone else bought the property and made another restaurant or the owners of Buma repackaged their business and turned it into Korean food instead of Japanese seafood, but meh, whatever. I care about the kimchi more. 

Mama's Munggo Stew and Beef Soup

Wednesday, June 18, 2014


Munggo stew is something that our family has loved for a very very long time, and very recently mama decided to give it a try. All these years we've been eating munggo stews from restaurants and turo-turo stores that it was about time we made it ourselves. 

So this is a hearty bowl of mama's stew, filled with munggo, okra, and love. 


And usually we're also very excited whenever we see this crock pot because it just means that mama is about to prepare her beloved beef soup. She gets a big bag of giniling and puts it into a crock pot with herbs and spices and leaves it to cook for like 6 hours. The end result is a really tasty broth and tender beef bits. 

Aquabest Bloggers' Night (+Review of Grills and Sizzles)

Tuesday, June 17, 2014


Hi everyone! It's event time! So these are some of the photos I took during Aquabest's bloggers night. Initially, I actually thought that this was super sketchy because I mean it's so unusual for a water company to host a blogger's event. It's normal for restos to do it, or for makeup brands and clothing brands, but not really for water not unless the company is making vitamin water or flavored water. 

It was even sketchier that they were teamed up with a skincare and spa. I was actually quite reluctant to go at first until I found out that it was going to be held at Grills and Sizzles. The place is so near where we live that I was thinking that should this be a sketchy event for real it'd be easy for me to call for help and get picked up. 

Thankfully, when I got here, it was a legit event hahaha. 


And aside from the event being legit, I was fed very well... 


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