Hokkaido Ramen Santouka (December 23, 2014)

I blame my lack of ramen-house savvy to the sheer amount of work I need to do. If I'm not doing schoolwork, I'm busy beauty blogging. If not both, I'm busy cleaning up a mess in the house or busy making stuff for my clay art business or beading. I really like going out and all, but with the kind of schedule I have, I can't afford to live like the people who go out weekly and eat out almost daily. 

So this is why in all the years, months, or whatever time frame Hokkaido Ramen Santouka has been open in TriNoma, I have never gotten to eat at the place yet. 

We spent a good time looking at the set menu and all, but we decided that we'd prolly be better off with the lunch special as these set menus have too much stuff that if we ordered two sets it'd be waaaaayyy too much food for three people. 

Ilog Maria Field Trip

One of the things I remember about my childhood is visiting Ilog Maria. I think it was almost 15 years ago when a friend went with us on a Tagaytay roadtrip and showed us this place. 

Ever since we knew about this place, we have fondly been coming back whenever we visit Tagaytay, or whenever we run out of bee-based products. 

This is more of a bee farm that has items for sale, and not a legit commerical shop. The bees can only produce so much each year which is why they don't advertise heavily-- there's no use creating such a demand when you know you won't be able to supply enough. 

Bulalo and Egg Pudding (July 2, 2014)

Hooray for a yummy breakfast! 

One of the things I love about eating out is that I get to have the leftovers for breakfast the next morning. We went to Leslie's the day before I took this photo which is why there's bulalo in my breakfast. I just love their bulalo, or in general, I love bulalo. 

 I also love how breakfast is an excuse to have dessert without a full blown meal. Or wait, I have dessert whenever I want, regardless of the circumstance hahaha. 

And the perks of breakfast include eggs, regardless of how they're done. Even these dessert pudding eggs count, if you ask me.